Grandma Re's Baguette French Toast Casserole
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Recipe Summary Grandma Re's Baguette French Toast Casserole
A decadent baguette French toast casserole dish with an amazingly sweet taste I could die for. Serve with butter and syrup.Ingredients | Baguette Bread Emoji Meaning1 teaspoon butter, or as needed1 French baguette, cut into 1/2-inch slices1 ½ cups half-and-half1 ½ cups milk6 eggs1 teaspoon imitation vanilla extract¼ teaspoon ground cinnamon⅛ teaspoon ground nutmeg1 cup brown sugar1 cup chopped pecans (Optional)½ cup margarine2 tablespoons corn syrupDirectionsButter a 9x13-inch baking pan. Place baguette slices into the bottom of the prepared pan.Combine half-and-half, milk, eggs, vanilla extract, cinnamon, and nutmeg in a bowl. Pour over bread slices, cover the baking pan, and store in the refrigerator, 8 hours to overnight.Preheat the oven to 350 degrees F (175 degrees C).Uncover pan. Combine brown sugar, pecans, margarine, and corn syrup in a bowl and spoon over bread mixture, making sure to touch each slice.Bake in the preheated oven until a toothpick inserted into the center comes out mostly clean, about 40 minutes.Info | Baguette Bread Emoji Meaningprep: 15 mins cook: 40 mins additional: 8 hrs total: 8 hrs 55 mins Servings: 10 Yield: 1 9x13-inch casserole
TAG : Grandma Re's Baguette French Toast CasseroleMain Dish Recipes, Casserole Recipes,