Broccoli And Tomato Bake
Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny alfredo sauce featuring campbell's® condensed cream of mushroom i used less chicken and used the breast of a rotisserie chicken just because that's what i had left over.
Recipe Summary Broccoli And Tomato Bake
This dish helps me warm up on a cold winter's day without being too heavy. It was inspired by a dish from my favorite vegetarian cookbook. I eat it with rice and chicken for dinner or a piece of brown bread for lunch.Ingredients | Healthy Chicken And Broccoli Bake Slimming World1 tablespoon olive oil1 small onion, thinly sliced1 clove garlic, minced1 small carrot, diced1 stalk celery, dicedsalt and ground black pepper¾ pound broccoli - cut into florets, stems peeled and sliced 1/4 inch thick1 (15 ounce) can diced tomatoes1 tablespoon chopped green olives2 teaspoons maple syrup¼ cup crumbled goat cheese¼ cup Parmesan cheeseDirectionsHeat olive oil in a skillet over medium heat. Add the onion and garlic; cook and stir until aromatic, about 3 minutes. Stir in the carrots and celery, season with salt and pepper, and continue cooking until the vegetables begin to soften, about 5 minutes.Meanwhile, place a steamer insert into a saucepan, and fill with water to just below the bottom of the steamer. Cover, and bring the water to a boil over high heat. Add the broccoli, recover, and steam until bright green, 4 minutes. Remove the broccoli from the steamer and place in a 8x8 inch baking dish; set aside.Preheat an oven to 375 degrees F (190 degrees C).Pour the can of diced tomatoes and green olives into the skillet with the onion and carrot mixture. Stir and cook over medium-high heat until most of the sauce thickens, about 5 minutes. Mix in the maple syrup, season with salt and pepper to taste, and cook and stir for 3 minutes.Pour the sauce over the broccoli in the 8x8 inch baking dish. Evenly distribute the goat cheese and Parmesan cheese over the broccoli and sauce.Bake in preheated oven until the cheese begins to brown, about 20 minutes.Info | Healthy Chicken And Broccoli Bake Slimming Worldprep: 30 mins cook: 45 mins total: 1 hr 15 mins Servings: 4 Yield: 4 servings
TAG : Broccoli And Tomato BakeSide Dish, Vegetables, Tomatoes,