How to Make Choco Rice Cornflakes

Cornflake Candy

Padahal choco bubble rice ni kacang goreng jeee nak buat.

Recipe Summary Cornflake Candy

This has been a longtime family favorite. Very easy to make and a great choice for peanut butter lovers. The lighter you press the mixture into the pan, the more tender the candy will be.

Ingredients | Choco Rice Cornflakes

½ cup white sugar

½ cup brown sugar

1 cup light corn syrup

1 cup peanut butter

6 cups cornflakes cereal

1 cup dry roasted peanuts

1 (11 ounce) package butterscotch chips

Directions

Combine white sugar, brown sugar, and corn syrup in a microwave-safe glass or ceramic bowl and heat until sugars have dissolved, about 1 minute. Stir in peanut butter. Place the cornflakes and peanuts into a large bowl and stir in syrup mixture, mixing well.

Spray a 9x13 inch pan with cooking spray. Lightly press the corn flake mixture into the pan. Melt the butterscotch chips in the same microwave-safe glass or ceramic bowl in 30 second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or butterscotch will scorch. Spread over the cornflake mixture. Allow candy to cool, then cut into 1x2 inch bars.

Info | Choco Rice Cornflakes

prep: 15 mins cook: 5 mins additional: 1 hr total: 1 hr 20 mins Servings: 54 Yield: 54 bars

TAG : Cornflake Candy

Desserts, Candy Recipes, Nut Candy Recipes,