How to Make Daiya Vegan Grilled Cheese

Vegan "Grated" Parmesan Cheese

We use daiya slices for making vegan grilled cheese sandwiches and for dairy free quesadillas, too.

Recipe Summary Vegan "Grated" Parmesan Cheese

Almonds and nutritional yeast blend together to replace aged Italian cheese for those who don't want to eat real cheese. The taste is so similar when used in pesto or on top of pasta, it is hard to tell the difference. Try on top of popcorn too. This combination is chock-full-of nutrients too!

Ingredients | Daiya Vegan Grilled Cheese

¼ cup nutritional yeast flakes

¼ cup almond meal

1 pinch sea salt (Optional)

Directions

Combine nutritional yeast, almond meal, and sea salt in a blender. Using short pulses, blend the ingredients just enough to come together.

Cashews also give this a nice flavor.

Info | Daiya Vegan Grilled Cheese

prep: 5 mins total: 5 mins Servings: 8 Yield: 1 /2 cup

TAG : Vegan "Grated" Parmesan Cheese

Everyday Cooking, Vegan,