How to Make Pork Meatballs Slimming World

Jenn's Out Of This World Spaghetti And Meatballs

Here are the basic steps:

Recipe Summary Jenn's Out Of This World Spaghetti And Meatballs

This authentic spaghetti and meatballs recipe is made with fresh oregano and parsley. Because the meatballs are cooked in the sauce, they are tender and savory.

Ingredients | Pork Meatballs Slimming World

3 tablespoons olive oil

¾ cup chopped onion

4 cloves garlic, minced

2 (16 ounce) cans crushed tomatoes

3 (6 ounce) cans tomato paste

1 cup water

½ cup sugar

¼ cup chopped fresh oregano, divided

1 dried bay leaf

salt and pepper to taste

1 pound ground round

½ cup Italian seasoned bread crumbs

¼ cup chopped fresh parsley

2 eggs, lightly beaten

½ cup grated Parmesan cheese

1 (16 ounce) package uncooked spaghetti

Directions

Heat the olive oil in a large saucepan over medium heat, and cook the onion until lightly brown. Mix in 2 cloves garlic, and cook 1 minute. Stir in crushed tomatoes, tomato paste, water, sugar, 1/2 the oregano, and bay leaf. Season with salt and pepper. Bring to a boil, reduce heat to low, and simmer while preparing meatballs.

In a bowl, mix the ground round, bread crumbs, remaining oregano, remaining garlic, parsley, eggs, and cheese. Season with salt and pepper. Roll into 1 inch balls, and drop into the sauce. Cook 40 minutes in the sauce, or until internal temperature of meatballs reaches a minimum of 160 degrees F (72 degrees C).

Bring a large pot of lightly salted water to a boil, and stir in the spaghetti. Cook 8 to 10 minutes, until al dente, and drain. Serve the meatballs and sauce over the cooked spaghetti.

Info | Pork Meatballs Slimming World

prep: 15 mins cook: 1 hr total: 1 hr 15 mins Servings: 8 Yield: 8 servings

TAG : Jenn's Out Of This World Spaghetti And Meatballs

World Cuisine Recipes, European, Italian,