How to Make Review Jamaican Mango And Lime Locking Gel

Gel's Green Beans And Beef

Required fields are marked *.

Recipe Summary Gel's Green Beans And Beef

This is my version of a favorite recipe my mom used to make for me.

Ingredients | Review Jamaican Mango And Lime Locking Gel

½ pound extra-lean ground beef

1 ½ tablespoons ground ginger

2 tablespoons minced garlic

2 teaspoons onion powder

1 teaspoon ground black pepper

3 tablespoons soy sauce

2 tablespoons honey

1 pound fresh green beans, trimmed and snapped

2 tablespoons all-purpose flour

3 tablespoons water

Directions

In a large skillet over medium heat, mix the ground beef, ginger, garlic, onion powder, and pepper. Cook and stir until the beef is evenly browned.

Mix soy sauce and honey into the beef mixture. Stir in the green beans. Cover, reduce heat, and simmer 7 to 10 minutes, until beans are tender.

In a small bowl, mix the flour and water. Stir into the beef and bean mixture, and continue cooking about 5 minutes, until thickened.

Info | Review Jamaican Mango And Lime Locking Gel

prep: 15 mins cook: 20 mins total: 35 mins Servings: 4 Yield: 4 serving

TAG : Gel's Green Beans And Beef

Everyday Cooking,

Review Jamaican Mango And Lime Locking Gel - Your email address will not be published.

Amazon Com Jamaican Mango Lime ... | 395x476 px

Amazon Com Jamaican Mango And ... | 1133x1355 px

Locking Gel 16 Oz Locking ... | 2560x2560 px

Jamaican Mango Lime Tingle Shampoo ... | 1000x1000 px

Jamaican Mango Lime Locking Gel ... | 1536x1830 px

Jamaican Mango Lime Locking Gel ... | 1280x720 px

Locking Creme Wax 5 5 ... | 2560x2560 px

Jamaican Mango Lime Locking Gel ... | 750x852 px

What S Inside Jamaican Mango ... | 3264x2448 px

Product Review Jamaican Mango Lime ... | 320x240 px