How to Make Spicy Crispy Chicken Burger Burger King

Spicy Chicken Burgers

Succoso pollo con una panatura croccante.

Recipe Summary Spicy Chicken Burgers

This is a healthy, spicy ground chicken burger topped with smashed avocado and a homemade coleslaw. It is the best burger you will ever have!

Ingredients | Spicy Crispy Chicken Burger Burger King

1 tablespoon chili powder

1 ½ teaspoons salt

1 ½ teaspoons ground cumin

1 ½ teaspoons minced garlic

1 teaspoon ground black pepper

1 pound ground chicken

1 egg

1 large avocado - halved, pitted, and peeled

¼ teaspoon garlic powder

¼ teaspoon salt

1 (8 ounce) container light sour cream

1 ½ cups shredded cabbage

4 whole wheat Kaiser rolls

1 large tomato, sliced (Optional)

Directions

Mix chili powder, 1 1/2 teaspoon salt, cumin, minced garlic, and black pepper together in a small bowl.

Sprinkle 3/4 of the chili powder mixture over ground chicken in a large bowl. Add egg; mix well and shape into 4 patties.

Preheat grill for medium heat and lightly oil the grate. Grill patties until browned and juices run clear, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Mash avocado in a small bowl; season with garlic powder and 1/4 teaspoon salt.

Mix remaining chili powder mixture, sour cream, and shredded cabbage together in a bowl to make coleslaw.

Toast Kaiser rolls lightly on the grill. Place chicken patties on the buns. Top each patty with mashed avocado, a large scoop of coleslaw, and sliced tomato.

If coleslaw is too thick, add a splash of low-fat milk to thin it out.

Nutrition data for this recipe includes the full amount of salt. The actual amount of salt consumed will vary.

Info | Spicy Crispy Chicken Burger Burger King

prep: 25 mins cook: 10 mins total: 35 mins Servings: 4 Yield: 4 burgers

TAG : Spicy Chicken Burgers

Main Dish Recipes, Burger Recipes, Chicken,