How to Make Sweet Potato Avocado Salad Vegan

Vegan Curried Cauliflower, Sweet Potato, And Lentil Soup

Pop a comment and a star rating below!

Recipe Summary Vegan Curried Cauliflower, Sweet Potato, And Lentil Soup

This vegan lentil soup is quick, easy, nutritious, and delicious.

Ingredients | Sweet Potato Avocado Salad Vegan

1 tablespoon coconut oil

1 large onion, chopped

4 cloves garlic, minced

1 tablespoon minced fresh ginger, or more to taste

1 tablespoon curry powder, or more to taste

2 teaspoons ground coriander

2 teaspoons ground cumin

8 cups vegetable broth

1 cup dry red lentils, rinsed and drained

1 head cauliflower, broken into florets

2 cups cubed sweet potato

3 cups fresh spinach

Directions

Heat coconut oil in a large saucepan over medium heat. Add onion and garlic and saute until translucent, 5 to 6 minutes. Stir in ginger, 1 tablespoon curry powder, coriander, and cumin and saute until fragrant, about 2 minutes more. Pour in broth and lentils and stir to combine. Bring mixture to a low boil; reduce heat and simmer for 5 minutes.

Stir in cauliflower and sweet potato. Cover, reduce heat to medium-low, and simmer until cauliflower and sweet potato are tender, 20 to 25 minutes. Season with salt and pepper and add more curry powder if desired. Stir in spinach and cook until wilted, 3 to 5 minutes.

Sambar masala is great to use instead of curry powder, but any curry mix works.

Info | Sweet Potato Avocado Salad Vegan

prep: 20 mins cook: 50 mins total: 1 hr 10 mins Servings: 5 Yield: 5 servings

TAG : Vegan Curried Cauliflower, Sweet Potato, And Lentil Soup

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Sweet Potato Soup Recipes,