How to Make Violife Vegan Cheese Slices

Asparagus With Sliced Almonds And Parmesan Cheese

Vegan cheese slices also go perfectly with a meaty impossible burger.

Recipe Summary Asparagus With Sliced Almonds And Parmesan Cheese

This simple recipe takes ordinary asparagus and turns it into a side dish that any man in your life will love! Serve as a side dish to grilled salmon or turkey meatballs.

Ingredients | Violife Vegan Cheese Slices

2 tablespoons butter

1 pound asparagus, bottoms trimmed

⅓ cup sliced almonds

⅓ cup Parmesan cheese

Directions

Melt butter in a large skillet over medium-high heat. Add the asparagus, and cook, stirring, about 3 minutes. Stir in almonds and parmesan, and cook until the cheese is slightly browned, about 3 to 5 minutes.

Info | Violife Vegan Cheese Slices

prep: 2 mins cook: 10 mins total: 12 mins Servings: 4 Yield: 4 servings

TAG : Asparagus With Sliced Almonds And Parmesan Cheese

Side Dish, Vegetables, Asparagus,