Recipe of Cabbage Salad With Ramen Noodles

My Grandmother's Cabbage And Noodles

So i set out to make the classic ramen noodle salad healthier.

Recipe Summary My Grandmother's Cabbage And Noodles

I don't like cabbage, really. But my grandmother passed this recipe down. If you like bacon and noodles, then you'll love this. You can't even taste the cabbage.

Ingredients | Cabbage Salad With Ramen Noodles

3 cups water

2 tablespoons butter

1 (12 ounce) package bacon, chopped

1 head cabbage, cored and chopped

1 (8 ounce) package egg noodles

salt and ground black pepper to taste

Directions

Place water and butter in a large, deep skillet and bring to a boil; stir in bacon and return to a boil.

Stir cabbage into the bacon mixture; simmer until the thickest pieces of cabbage are fork-tender and the liquid has almost evaporated, about 20 minutes. Drain.

Fill a large pot with lightly salted water and bring to a rolling boil. Stir in egg noodles and return to a boil. Cook noodles uncovered, stirring occasionally, until tender but still slightly firm, about 5 minutes. Drain well.

Lightly toss egg noodles with bacon and cabbage; season to taste with salt and black pepper.

Info | Cabbage Salad With Ramen Noodles

prep: 15 mins cook: 20 mins total: 35 mins Servings: 4 Yield: 4 servings

TAG : My Grandmother's Cabbage And Noodles

Side Dish,