Recipe of Deer Basil Seed Drink

Basil Shrimp

The originality of these seeds is that once soaked in water, they become covered with a small transparent film and fluffy.

Recipe Summary Basil Shrimp

This was given to me by my friend, Elaine. It is one of the most delicious shrimp recipes for the BBQ I have ever had, and it is so easy. My son would eat the whole recipe if I didn't watch him.

Ingredients | Deer Basil Seed Drink

2 ½ tablespoons olive oil

¼ cup butter, melted

1 ½ lemons, juiced

3 tablespoons Dijon mustard (such as Grey Poupon Country Mustard™)

½ cup minced fresh basil leaves

3 cloves garlic, minced

salt to taste

white pepper

3 pounds fresh shrimp, peeled and deveined

skewers

Directions

In a shallow, non-porous dish or bowl, mix together olive oil and melted butter. Stir in lemon juice, mustard, basil, and garlic, and season with salt and white pepper. Add shrimp, and toss to coat. Cover, and refrigerate for 1 hour.

Preheat grill to high heat. Remove shrimp from marinade, and thread onto skewers. Discard marinade.

Lightly oil grill grate, and arrange skewers on preheated grill. Cook for 4 minutes, turning once, or until opaque.

Info | Deer Basil Seed Drink

prep: 25 mins cook: 5 mins additional: 1 hr total: 1 hr 30 mins Servings: 9 Yield: 9 servings

TAG : Basil Shrimp

Seafood, Shellfish, Shrimp,