Accidental Fish
The robust pastes standing up well to the long cooking time.
Recipe Summary Accidental Fish
This is one of my family's favorite fish recipes for southern cooking. Serve over rice. Steamed vegetables go great with this dish.Ingredients | Fish Cooking Time In Curry2 (4 ounce) fillets mahi mahi2 teaspoons olive oil½ cup salted butter1 clove garlic, minced1 tablespoon lemon juice2 drops Louisiana-style hot sauce, or to taste1 roma tomato, seeded and chopped (Optional)1 green onion, choppedDirectionsPreheat an oven to 450 degrees F (230 degrees C).Rub the mahi mahi fillets with the olive oil and lay into a baking dish.Bake in the preheated oven until the fish flakes easily with a fork, about 20 minutes.While the mahi mahi bakes, melt the butter in a saucepan over medium heat.Stir the garlic, lemon juice, and hot sauce into the melted butter; simmer together for 1 minute. Add the tomato and green onion to the butter mixture; cook and stir until hot. Spoon over the baked fish to serve.Info | Fish Cooking Time In Curryprep: 10 mins cook: 20 mins total: 30 mins Servings: 2 Yield: 2 servings
TAG : Accidental FishSeafood, Fish, Mahi Mahi,