Simple Way to Advantages Of Drinking Green Tea After Meals

Green Tea Kasutera (Green Tea Bread)

Oxidative damage has been linked to a host of ailments from reduced insulin sensitivity that to avoid these side effects, do not drink green tea on an empty stomach.

Recipe Summary Green Tea Kasutera (Green Tea Bread)

Soft and healthy, low-sugar, low-fat green tea bread.

Ingredients | Advantages Of Drinking Green Tea After Meals

⅔ cup white sugar

4 eggs, separated

2 tablespoons grapeseed oil

2 tablespoons honey

2 tablespoons milk

1 cup all-purpose flour

2 teaspoons green tea powder (matcha)

Directions

Preheat oven to 320 degrees F (160 degrees C). Grease a small loaf pan.

Beat sugar and egg whites together in a bowl using an electric mixer until stiff peaks form. Add egg yolk and mix well. Stir grapeseed oil, honey, and milk into egg mixture.

Sift flour and green tea powder 2 times into a bowl; mix into egg mixture. Pour batter into prepared pan.

Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 50 minutes.

Olive oil or vegetable oil can be substituted for the grapeseed, if desired.

Info | Advantages Of Drinking Green Tea After Meals

prep: 15 mins cook: 50 mins total: 1 hr 5 mins Servings: 6 Yield: 1 small loaf

TAG : Green Tea Kasutera (Green Tea Bread)

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