Simple Way to Chicken Fingers And Fries Basket

Super Easy Chicken Fingers

Crispy chicken tenders marinaded in buttermilk then fried (or oven baked!) golden brown are juicy and flavorful with southern seasonings.

Recipe Summary Super Easy Chicken Fingers

These strips are so easy to make. They are my family's favorite. They also are good on rolls or bread for a yummy sandwich.

Ingredients | Chicken Fingers And Fries Basket

1 pound skinless, boneless chicken breast halves - cut into bite size pieces

4 tablespoons butter, melted

1 ¼ cups Italian seasoned bread crumbs

Directions

Preheat oven to 325 degrees F (165 degrees C).

Roll chicken pieces in the melted butter or margarine, then roll in the breadcrumbs

Bake the chicken fingers in the preheated oven for about 10 minutes. Turn them over and cook for another 10 minutes or until they are brown and pierce easily with a fork. Ready to serve!

Info | Chicken Fingers And Fries Basket

Servings: 4 Yield: 4 servings

TAG : Super Easy Chicken Fingers

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,

Images of Chicken Fingers And Fries Basket

Chicken Fingers And Fries Basket - Chicken fingers raising cane's copycat recipe 6 skinless, boneless, chicken breast halves cut into 1/2 inch strips 1 egg, beaten 1 cup buttermilk 1 1/2 teaspoons garlic powder 1 cup all purpose flour 1 cup seasoned bread crumbs 1 teaspoon salt 1 teaspoon baking powder 1 quart oil for frying place.