Baked Sweet Potato Coins
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Recipe Summary Baked Sweet Potato Coins
Use a spiralizer to bake homemade, healthy sweet potato chips the entire family will love.Ingredients | Pancakeswap Cake Coincooking spray2 sweet potatoes1 teaspoon seasoned salt, or more to tasteDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets with cooking spray.Make a lengthwise cut partway through the middle of each sweet potato.Cut potatoes into coins using the slicer attachment on a spiralizer. Arrange coins on the baking sheets. Spray with cooking spray. Season both sides with seasoned salt.Bake in the preheated oven until edges start to curl, 20 to 25 minutes. Season with more salt. Let cool until crisp, about 10 minutes.I like to use coconut or avocado oil cooking spray.When picking out your sweet potatoes, try to select ones that are as straight and uniform in size as possible as they are easier to spiralize.Info | Pancakeswap Cake Coinprep: 10 mins cook: 20 mins additional: 10 mins total: 40 mins Servings: 4 Yield: 4 servings
TAG : Baked Sweet Potato CoinsAppetizers and Snacks, Snacks, Snack Chip Recipes,
