Steps to Make Cabbage Salad With Vinegar

The Best Red Cabbage Salad

Continue cooking, tossing occasionally, until tender and browned in spots, 20 to 25 minutes more.

Recipe Summary The Best Red Cabbage Salad

This red cabbage salad is perfect for potlucks!

Ingredients | Cabbage Salad With Vinegar

½ cup white sugar

4 tablespoons grated yellow onion

1 tablespoon celery salt

1 large head red cabbage, thinly sliced

⅓ cup cider vinegar

⅓ cup olive oil

fresh ground black pepper to taste

1 cup crumbled blue cheese

1 cup slivered toasted almonds

Directions

Combine sugar, onion, and celery salt in a large bowl. Let sit for 1 hour.

Add cabbage to the marinade and stir to combine. Pour in vinegar and oil and mix well. Season with black pepper; top with blue cheese and almonds.

Info | Cabbage Salad With Vinegar

prep: 10 mins additional: 1 hr total: 1 hr 10 mins Servings: 8 Yield: 8 servings

TAG : The Best Red Cabbage Salad

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