Featured image of post Steps to Make Chana Bhaji Recipe In Marathi

Steps to Make Chana Bhaji Recipe In Marathi

There are a lot of poori varieties recipe.

Doodhi Chana

Exclusive poori recipe in tamil i being provided by urdu point.

Recipe Summary Doodhi Chana

I first ate this curry at a friend's house in Delhi and loved it. It is a simple everyday curry. Serve with plain rice or hot phulkas.

Ingredients | Chana Bhaji Recipe In Marathi

  • 1 calabash gourd, peeled and cut into cubes
  • ½ cup split Bengal gram (chana dal)
  • 1 teaspoon ground turmeric
  • 3 cups water
  • 2 tablespoons cooking oil
  • 4 dried red chile peppers, broken into pieces
  • 1 teaspoon cumin seeds
  • 1 tablespoon minced fresh ginger root
  • 1 teaspoon minced garlic
  • 1 teaspoon ground red pepper
  • salt to taste
  • 1 teaspoon white sugar
  • Directions

  • Combine the calabash, chana dal, turmeric, and water in a pressure cooker. Seal the pressure cooker and cook at high pressure for about 20 minutes. Reduce heat to low and simmer another 3 minutes. Remove from heat and allow the pressure to release naturally.
  • Heat the oil in a large saucepan. Fry the red chile peppers and cumin seeds until the seeds begin to splutter; add the ginger and garlic to the mixture and cook together 1 minute more. Stir the calabash mixture, ground red pepper, sugar, and salt into the mixture; bring to a boil, reduce heat to low, and cook another 5 minutes before serving.
  • Info | Chana Bhaji Recipe In Marathi

    prep: 10 mins cook: 30 mins total: 40 mins Servings: 6 Yield: 6 servings

    TAG : Doodhi Chana

    World Cuisine Recipes, Asian, Indian,


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