Steps to Make Violife Vegan Cream Cheese

Pimento Cheese Without Cream Cheese

Violife's just like cream cheese original leaves almost nothing to be desired, besides maybe a larger tub.

Recipe Summary Pimento Cheese Without Cream Cheese

I am crazy about pimento cheese and this is the best recipe that I have ever tried and it doesn't need cream cheese. My only stipulation is that Duke's® mayonnaise makes a delicious difference.

Ingredients | Violife Vegan Cream Cheese

2 cups shredded aged sharp Cheddar cheese, at room temperature

½ cup jarred pimento peppers, drained and finely chopped

¼ cup chopped green onions

½ cup mayonnaise (such as Duke's®)

1 teaspoon freshly ground black pepper

½ teaspoon kosher salt

¼ teaspoon cayenne pepper

1 dash hot pepper sauce

Directions

Combine Cheddar cheese, pimento peppers, and green onions in a medium bowl.

Combine mayonnaise, black pepper, salt, cayenne pepper, and hot sauce in another bowl.

Stir mayonnaise mixture gently into the cheese mixture using a rubber spatula until thoroughly combined.

Info | Violife Vegan Cream Cheese

prep: 15 mins total: 15 mins Servings: 24 Yield: 3 cups

TAG : Pimento Cheese Without Cream Cheese

Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes,

Images of Violife Vegan Cream Cheese

Violife Vegan Cream Cheese : For example 28g of original flavor violife contains 57 calories, 4.6 g fat and another popular vegan cheese base is coconut milk, cream, and oil.