Chocolate Chickpea Brownies
Asalmualikum agar ap ko meri is video me kuch samaj nahe aya.
Recipe Summary Chocolate Chickpea Brownies
Need a chocolate fix? Sink your teeth into these decadent, gluten-free and healthy chocolate chickpea brownies guilt-free!Ingredients | Child Teeth Problemcooking spray1 (15 ounce) can garbanzo beans, drained and rinsed½ cup almond butter⅓ cup maple syrup2 teaspoons almond extract¼ teaspoon baking soda¼ teaspoon baking powder½ teaspoon salt⅓ cup miniature chocolate chipsDirectionsPreheat oven to 350 degrees F (175 degrees C). Spray an 8-inch square baking pan with cooking spray.Blend garbanzo beans, almond butter, maple syrup, almond extract, baking soda, baking powder, and salt together in a blender or food processor until batter is smooth; pour into a bowl. Fold chocolate chips into batter and pour into the baking dish.Bake in the preheated oven until edges begin to pull away from sides and center is set, 20 to 25 minutes. Cool brownies in the pan for 20 minutes before cutting into 16 squares using a plastic knife.Info | Child Teeth Problemprep: 10 mins cook: 20 mins additional: 20 mins total: 50 mins Servings: 16 Yield: 1 8-inch square baking dish
TAG : Chocolate Chickpea BrowniesDesserts, Cookies, Brownie Recipes, Chocolate Brownie Recipes,