Steps to Prepare Ginger Tea Recipe

Moji-Tea

Simmered with fresh ginger root this tea gives a great boost adrak wali chai (indian ginger tea with milk).

Recipe Summary Moji-Tea

A refreshing drink on a hot summer day. Add club soda and some rum for an adult-only version! Great to make up a few batches ahead of time and keep in the fridge for large gatherings. It goes quickly! Garnish punch bowl with mint, lemon, and lime slices if desired.

Ingredients | Ginger Tea Recipe

4 tea bags

10 sprigs fresh mint, or more to taste

3 cups boiling water

1 cup white sugar

4 lemons, juiced

4 limes, juiced

1 splash vanilla extract

3 cups cold water

2 cups ice cubes

Directions

Place tea bags and mint sprigs in a large heat-proof measuring cup. Pour boiling water over tea bag mixture and cover measuring cup with a small plate. Steep tea until desired strength is reached, 15 to 20 minutes. Pour steeped tea through a strainer into a large mason jar, squeezing excess liquid from tea bags. Discard mint and tea bags.

Stir sugar into tea until dissolved; add lemon juice, lime juice, and vanilla extract. Stir cold water into tea mixture. Place lid on the jar and refrigerate until completely chilled, 2 hours to overnight.

Fill a punch bowl or drink dispenser with ice and add tea.

Info | Ginger Tea Recipe

prep: 15 mins additional: 2 hrs 15 mins total: 2 hrs 30 mins Servings: 10 Yield: 10 servings

TAG : Moji-Tea

Drinks, Tea, Iced Tea Recipes,