Simple Stromboli From Hormel&Reg;123
Microwave it in high for a minute and let it sit for a minute.
Recipe Summary Simple Stromboli From Hormel&Reg;123
This rolled sandwich on pizza dough is filled with salami, ham, sauce, mozzarella cheese, and bell pepper then baked and sliced.Ingredients | Hormel Black Label Bacon Microwave⅓ cup pizza sauce1 (13 ounce) can refrigerated pizza crust dough1 (7 ounce) package HORMEL® NATURAL CHOICE® Uncured Hard Salami1 (9 ounce) package HORMEL® NATURAL CHOICE® Smoked Deli Ham, cut into strips1 cup shredded mozzarella cheese¼ cup chopped green bell pepper¼ cup chopped onion¼ teaspoon Italian seasoning1 tablespoon Parmesan cheese1 egg, for egg washDirectionsHeat oven 400 degrees F. Spray baking sheet with nonstick cooking spray.Unroll dough; place on sprayed baking sheet. Starting at center, press out dough with hands to form a 12x8-inch rectangle. Spread sauce over dough within 1 to 2 inches of the edge.Evenly distribute salami and ham lengthwise down center, within 1/2 inch of short sides. Top with cheese, bell pepper, onion and Italian seasoning.Fold long sides of dough over filling; press edges to seal. Spread beaten egg wash on top of sealed dough and sprinkle with 1 tablespoon of grated Parmesan cheese. Wrap in aluminum foil.Bake 20 to 25 minutes or until crust is golden brown.Info | Hormel Black Label Bacon Microwaveprep: 10 mins cook: 25 mins total: 35 mins Servings: 6 Yield: 6 servings
TAG : Simple Stromboli From Hormel&Reg;123Main Dish Recipes, Pork, Ham,