Steps to Prepare Keep Your City Clean And Green Logo

City Chicken

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Recipe Summary City Chicken

Delectable pork cubes, coated, skewered and slow simmered in chicken broth and herbs. Serve over rice, noodles, or mashed potatoes.

Ingredients | Keep Your City Clean And Green Logo

1 ¼ pounds pork loin, cut into 1 inch cubes

1 ½ cups all-purpose flour for coating

salt and pepper to taste

2 cups chicken broth

1 pinch dried thyme

1 bay leaf

Directions

Mix salt, pepper and flour in a bowl. Coat pork cubes with flour mixture. Slide pork onto skewers

In a skillet, brown pork skewers on all sides in a small amount of vegetable oil. Drain off any excess oil.

Add chicken broth, thyme and bay leaf to skillet. Scrape up any brown bits. Reduce heat and simmer 1 hour or until meat is tender and sauce has thickened.

Info | Keep Your City Clean And Green Logo

prep: 25 mins cook: 1 hr total: 1 hr 25 mins Servings: 4 Yield: 4 servings

TAG : City Chicken

Meat and Poultry Recipes, Chicken,

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