Steps to Prepare Wallpaper Strawberry Flavour Ice Cream

Strawberry Rosewater Ice Cream

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Recipe Summary Strawberry Rosewater Ice Cream

Rosewater can be found in Middle Eastern or European markets. This recipe can be made with other berries as well. The rosewater gives it an exotic taste.

Ingredients | Wallpaper Strawberry Flavour Ice Cream

1 ½ cups fresh strawberries, hulled

⅓ cup white sugar

3 egg yolks, beaten

½ pint milk

¼ teaspoon salt

⅓ cup white sugar

1 pint heavy cream

¼ cup rosewater

Directions

Combine the strawberries and 1/3 cup sugar in a bowl; mash together with a potato masher. Store the mixture in the refrigerator while preparing the rest of the recipe.

Stir together the egg yolks, milk, salt and 1/3 cup sugar in a saucepan over medium heat. Heat to 175 degrees F (80 degrees C), making sure the mixture does not boil; transfer to a chilled bowl and move to the refrigerator to cool, stirring occasionally. Once cooled, stir in the cream, rosewater, and strawberry mixture.

Fill an ice cream maker with the mixture, and freeze according to the manufacturer's instructions.

Info | Wallpaper Strawberry Flavour Ice Cream

prep: 10 mins cook: 5 mins additional: 3 hrs 15 mins total: 3 hrs 30 mins Servings: 8 Yield: 1 quart

TAG : Strawberry Rosewater Ice Cream

Desserts, Fruit Dessert Recipes, Strawberry Dessert Recipes,